The Outback Trekker designs include a host of thoughtfully considered features that not only make the cooking experience pleasurable, but also ensure cleaning and stowing is a whole lot quicker and simpler too.
Both models offer no less than five cooking surface configurations: Multi-purpose pan stand, dual sided griddle plate/frying pan (Teflon coated), BBQ grill plate and when the lid is flipped over a large capacity wok. In fact most surfaces are dual purpose which minimizes part count and reduces weight.
These cooking surfaces are further enhanced with the inclusion of an integral fat trap which means cleaning the minimum number of parts at the end of a meal. All cooking surfaces nest inside the main housings making a very compact package for stowing away and transporting.